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If you’re searching for a delectable low-carb dish to add to your keto meal plan, look no further than creamy garlic butter shrimp. This mouthwatering recipe is not only quick to prepare but also packed with flavor, making it an ideal choice for busy weeknights or special occasions. Let’s dive into the details of how to create this culinary delight!
Ingredients You Will Need
- 1 pound large shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1/2 cup heavy cream
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
- 1 lemon, juiced
Step-by-Step Cooking Instructions
- Prepare the Shrimp: Rinse the shrimp under cold water and pat them dry with paper towels. Season with salt, pepper, and paprika.
- Heat the Butter: In a large skillet over medium heat, melt the butter until it’s bubbly.
- Add Garlic: Stir in the minced garlic and sauté for about 1 minute or until fragrant. Be careful not to burn the garlic.
- Cook the Shrimp: Add the shrimp to the skillet and cook for about 2-3 minutes on each side or until they turn pink and opaque.
- Make the Sauce: Pour in the heavy cream and lemon juice, stirring gently to combine. Let it simmer for another 2-3 minutes until the sauce thickens slightly.
- Finish and Serve: Taste and adjust seasoning if needed. Garnish with fresh parsley before serving.
Serving Suggestions
To complement your creamy garlic butter shrimp, consider serving it over a bed of zoodles (zucchini noodles) or cauliflower rice for an inviting keto-friendly meal. Pair it with a green salad or steamed vegetables for a complete dining experience.
Why This Recipe is Perfect for Keto
This creamy garlic butter shrimp is low in carbohydrates while being high in healthy fats and protein, aligning perfectly with the ketogenic diet principles. The use of heavy cream and butter not only enhances the flavor but helps keep your meal satiating and indulgent.
Conclusion
Elevate your keto meal plan with this deliciously creamy garlic butter shrimp recipe. Whether you’re treating yourself or impressing guests, this dish is sure to delight everyone at the table. Enjoy every bite while sticking to your low-carb goals!