Keto Diet
If you’re looking for a tasty and low-carb twist on a classic Italian dish, then this delicious Keto Chicken Alfredo Zoodles recipe is for you. Made with zucchini noodles (or zoodles) instead of traditional pasta, this dish is not only healthier but also incredibly satisfying. With creamy Alfredo sauce and tender chicken, it’s a perfect comfort food option for anyone following a ketogenic diet.
Ingredients:
- 2 medium zucchinis, spiralized into noodles
- 1 lb chicken breast, diced
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions:
- Heat olive oil in a large skillet over medium heat.
- Add diced chicken breast and minced garlic. Season with salt and pepper, and cook until chicken is no longer pink.
- Remove chicken from the skillet and set aside.
- In the same skillet, add heavy cream and Parmesan cheese. Stir until the cheese is melted and the sauce is creamy.
- Add zucchini noodles to the skillet and cook for 2-3 minutes, or until tender.
- Return the cooked chicken to the skillet and toss everything together until well combined.
- Remove from heat and garnish with fresh parsley before serving.
Enjoy this delicious Keto Chicken Alfredo Zoodles dish as a satisfying and healthy meal that will surely satisfy your Italian food cravings without the guilt!
Feel free to customize this dish by adding in your favorite vegetables or protein options. You can also sprinkle some red pepper flakes for a little kick of spice or top it off with some crispy bacon for extra flavor. The possibilities are endless with this versatile and tasty recipe!
Whether you’re following a keto diet or simply looking for a lighter alternative to traditional pasta dishes, this Keto Chicken Alfredo Zoodles recipe is sure to become a favorite in your meal rotation. Give it a try today and enjoy a delicious and guilt-free Italian-inspired meal!
