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If you’re on a keto diet or simply looking for a healthy and delicious meal, this Keto Avocado Chicken Salad is the perfect option for you. Loaded with healthy fats and protein, it’s not only low in carbs but also incredibly satisfying. Perfect for meal prep or a quick lunch, this salad is bound to become a staple in your kitchen!
Ingredients
- 2 cooked chicken breasts, shredded
- 1 ripe avocado, diced
- 1/4 cup mayonnaise (preferably homemade)
- 2 tablespoons lime juice
- 1/4 cup red onion, finely chopped
- 1/4 cup cilantro, chopped
- Salt and pepper to taste
- Optional: 1/2 cup celery, diced for crunch
Instructions
Follow these simple steps to prepare your Keto Avocado Chicken Salad:
- In a large mixing bowl, combine the shredded chicken and diced avocado.
- Add the mayonnaise, lime juice, chopped red onion, and cilantro.
- If desired, add the diced celery for extra crunch.
- Gently mix all the ingredients until well combined, being careful not to mash the avocado too much.
- Season with salt and pepper to taste.
- Serve immediately or refrigerate for up to 2 days for flavors to meld.
Why You’ll Love This Salad
This Keto Avocado Chicken Salad is not only flavorful but also packed with nutrients. It’s a great option for those following a low-carb diet, and the healthy fats from the avocado will keep you full longer. Plus, it’s incredibly versatile—enjoy it on its own, in lettuce wraps, or as a filling for a low-carb tortilla!
Conclusion
As we look toward 2025, maintaining a healthy lifestyle doesn’t mean sacrificing delicious meals. This Keto Avocado Chicken Salad is proof that you can enjoy great food while sticking to your nutritional goals. Give it a try, and watch it become your go-to low-carb meal!