Ingredients:
- 1 lb ground beef
- 1 onion, diced
- 2 cloves garlic, minced
- 1 cup sugar-free ketchup
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1 tsp mustard powder
- 1/2 cup almond flour
- 2 eggs
Instructions:
- Preheat oven to 350°F.
- In a skillet, cook the ground beef, onion, and garlic until the beef is browned. Drain any excess fat.
- Stir in the sugar-free ketchup, salt, pepper, garlic powder, onion powder, paprika, and mustard powder. Cook for an additional 5 minutes.
- Transfer the beef mixture to a baking dish and spread it evenly.
- Sprinkle the shredded cheddar cheese on top.
- In a separate bowl, mix together the almond flour and eggs until well combined.
- Pour the almond flour mixture over the cheese layer.
- Bake in the preheated oven for 25-30 minutes, or until the top is golden brown.
- Let cool for a few minutes before serving.
This delicious and easy keto cheeseburger casserole is a great low-carb alternative to traditional cheeseburgers. It’s packed with flavor and perfect for a quick weeknight dinner. Enjoy!
Give this recipe a try and let us know what you think! It’s a tasty and satisfying meal that’s perfect for those following a keto diet. Enjoy!
Whether you’re looking for a low-carb alternative to burgers or just want a delicious and easy dinner option, this keto cheeseburger casserole is sure to be a hit. Give it a try and enjoy a tasty meal that’s perfect for satisfying your cravings while keeping you on track with your keto goals. Let us know how it turns out for you!
Give this recipe a try and let us know what you think! It’s a tasty and satisfying meal that’s perfect for those following a keto diet. Enjoy!
**Note:**
Feel free to customize this recipe by adding your favorite burger toppings such as pickles, lettuce, tomatoes, or avocado. You can also switch out the almond flour for a different low-carb flour if desired. Enjoy experimenting with different variations to suit your taste preferences!