Keto Diet
For those following a keto diet or looking for a low-carb alternative to traditional pizza crust, this cauliflower pizza crust recipe is a game-changer. Not only is it delicious, but it’s also simple to make and will satisfy your pizza cravings without any guilt.
Ingredients:
- 1 head of cauliflower, grated
- 1/2 cup grated mozzarella cheese
- 1/4 cup grated parmesan cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 egg
Instructions:
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Grate the cauliflower using a food processor or cheese grater. Place the grated cauliflower in a microwave-safe bowl and microwave on high for 5-6 minutes.
- Let the cauliflower cool slightly, then squeeze out any excess moisture using a dish towel or cheesecloth.
- Transfer the cauliflower to a mixing bowl and add the mozzarella cheese, parmesan cheese, garlic powder, salt, pepper, and egg. Mix well to combine.
- Spread the cauliflower mixture onto the prepared baking sheet, shaping it into a circle or rectangle to form the pizza crust.
- Bake the crust for 20-25 minutes, or until golden brown and crispy around the edges.
- Remove the crust from the oven and add your favorite pizza toppings.
- Return the pizza to the oven and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
- Slice, serve, and enjoy your delicious and guilt-free keto cauliflower pizza!
Whether you’re following a keto diet or simply looking for a healthier pizza alternative, this cauliflower pizza crust recipe is sure to become a favorite in your household. Give it a try today and enjoy a delicious pizza without the carb overload!
