Keto Diet
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Introduction
If you’re looking for a quick and delectable dinner option that fits within your Keto diet, you’ve come to the right place! This creamy garlic butter shrimp recipe takes just 20 minutes to prepare and is packed with flavor, making it a perfect weeknight meal.
Ingredients
You Will Need:
- 1 pound of shrimp, peeled and deveined
- 4 tablespoons of unsalted butter
- 4 cloves of garlic, minced
- 1 cup of heavy cream
- 1 teaspoon of paprika
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
- Optional: Lemon wedges for serving
Instructions
Follow These Steps:
- Heat the Butter: In a large skillet, melt the butter over medium heat.
- Add the Garlic: Once the butter is melted and bubbling, add the minced garlic. Sauté for about 1 minute until fragrant, taking care not to burn it.
- Cook the Shrimp: Add the shrimp to the skillet, season with salt, pepper, and paprika. Cook for 2-3 minutes on each side until the shrimp are pink and opaque.
- Add the Cream: Pour in the heavy cream. Stir well and let it simmer for 2-3 minutes until the sauce thickens slightly.
- Garnish and Serve: Remove from heat, and garnish with fresh chopped parsley. Serve immediately with lemon wedges, if desired.
Conclusion
This creamy garlic butter shrimp is not only quick and easy to make, but it’s also a delightful addition to your Keto meal planning. Enjoy your deliciously Keto-friendly dinner in 20 minutes or less!
