If you’re looking for a delicious and easy keto-friendly meal, this zucchini noodle stir-fry recipe is a must-try! Packed with flavor and low in carbs, this dish is perfect for those following a ketogenic diet. Plus, it’s quick and simple to make, making it a great option for busy weeknights.
Ingredients:
- 2 medium zucchinis
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 small onion, sliced
- 2 cloves of garlic, minced
- 1/4 cup soy sauce
- 2 tablespoons sesame oil
- 1 tablespoon rice vinegar
- 1 tablespoon sriracha (optional for spice)
- Salt and pepper to taste
Instructions:
- Using a spiralizer, spiralize the zucchinis into noodles.
- In a large skillet, heat the sesame oil over medium heat.
- Add the garlic and onion to the skillet and sauté until fragrant.
- Add the bell peppers to the skillet and cook until slightly softened.
- Stir in the zucchini noodles and soy sauce, cooking until the noodles are tender.
- Drizzle in the rice vinegar and sriracha, if using, and season with salt and pepper.
- Remove from heat and serve hot.
This keto zucchini noodle stir-fry is a great way to enjoy a delicious and healthy meal while staying on track with your dietary goals. Feel free to customize the recipe by adding your favorite protein or additional veggies. Enjoy!
Do you want more recipes? Let me know. Feel free to reach out if you have any specific dietary preferences or ingredients you’d like to see in recipes. I’m here to help! In the meantime, enjoy this delicious zucchini noodle stir-fry and happy cooking! Thank you for sharing this delicious zucchini noodle stir-fry recipe! I would love to see more recipes, especially if they are keto-friendly. Please feel free to share more recipes with us. Happy cooking! Thank you! I’m glad you enjoyed the recipe. I will definitely share more keto-friendly recipes in the future. Stay tuned for more delicious and healthy meal ideas. If you have any specific requests or dietary preferences, feel free to let me know. Happy cooking!